Once upon a Thai’s main aim is to provide Fresh Thai Street food using the best of Irish and Thai produce available
The Free Range pork and beef we use is from Jim Ryan’s farm in Ballinlough, Kells, Co. Meath.
we also work closely with a number of producers and food service companies that over the years of working in the hospitality industry I have established a great relationship with and they understand what I expect when I order produce from them.
Friday 9th – Saturday 10th August 2019 Trim 5-9 P.M.
Sunday 11th August 2019 Athboy 5-8 P.M.
Crispy Spring Rolls €5.00
mixed vegetables, Shitake mushroom, glass noodles served with sweet coriander, chilli, roasted peanuts dipping sauce (not spicy)
Crispy Irish Chicken Wings €6.50
with a roast garlic and roasted chilli sauce (little spicy)
Stir Fry Chicken Cashew Nuts €11
with mixed peppers, onions served with Thai Jasmine Rice (not spicy)
Green Curry of Chicken €11
with green beans, baby corns, basil served with Thai Jasmine Rice (medium spicy)
Chiang Mai Curry Noodles €10
egg noodles with chicken, coriander, pickled mustard green, crispy noodles in an aromatic coconut sauce (medium spicy)
Vegan Panaeng Curry €11
A rich red curry of mixed vegetables with roasted peanuts, lime leafs and basils served with Thai Jasmine (medium spicy)
Gaeng Som Gung €13
Sour orange curry of tiger prawns with green beans, baby corns, egg and wild ginger served with Thai Jasmine rice (spicy)
*Allergen Information Sheet is available at the counter*
Tel.087-6230319 / Follow us on Facebook